Cocktails & Wine

Modern and classic cocktails, and a focus on Northwest boutique wines

Cocktails

Black Lotus*

Lime-infused New Deal 33 gin (PDX, OR), Tatsumigura Junmai Ginjo sake, Black sesame syrup, Lime juice 17

*contains sesame

Mandarin Mango Margarita

Elvelo tequila blanco, Mango syrup, Mandarin juice, Lime juice 17

MAGIC ISLAND*

Grapefruit-infused Heritage Elk Rider bourbon (Gig Harbor, WA), Curaçao, Pastis, Orgeat, Lemon juice, Bitters 17

*contains almonds

Manhattan

Heritage Elk Rider bourbon (Gig Harbor, WA), Cherry liqueur, La Quintinye vermouth rouge, Alessio vermouth di Torino 17

Wines

Red Wine Pours

6oz 15 | 9oz 21 | Bottle 45

Pinot Noir,
Brave Cellars 2022 Yamhill-Carlton, Willamette Valley, OR

Cabernet Sauvignon blend,
Chalk Line, Guardian Cellars 2021, Columbia Valley, WA

White Wine Pours

6oz 15 | 9oz 21 | Bottle 45

Chardonnay,
Entiat Wines 2022, Dry Lakes Vineyard, Lake Chelan, WA

Grenache Blanc,
Two Vintners 2023, Boushey Vineyard, Yakima Valley, WA

Bubbles & Dessert Wine

Sparkling Rosé, Cap Fizz, Illahe Vineyards, Willamette Valley, OR 187ml 14

Pet Nat Sémillon, Grosgain Winery 2022, Les Collines Vineyard, Walla Walla, WA 750ml 68

Late Bottled Vintage Porto, Ferreira 2016, Douro, Portugal 3oz 9

Sherry, Valdespino Medium Dry Amontillado, Jerez, Spain 3oz 9

Beer & Cider

Finnriver Ciders 16.9oz bottle 16

Sparkling Autumn Rose Apple Cider Organic Orchards White Salmon, WA Non Alcoholic 16oz bottle 16

Port Townsend Brewery 14

Ghostfish 12oz 9 22oz 12

Self Care Non Alcoholic 16oz 9

Red Wine

Cinsault, Make Haste, Two Vintners 2022 45
Olsen Vineyard, Yakima Valley, WA

Grenache, Pášxa Wines 2018 144
River Rock Vineyard, Milton-Freewater, OR

Grenache Field Blend, The Devil is a Liar 2019 195
72% Grenache, 25% Syrah, 3% Viognier
WeatherEye Vineyard, Red Mountain, WA

Malbec, Gold Drop Collection, Upsidedown Wine 2020 93
Dead Poplar Vineyard, Yakima Valley, WA

Nebbiolo blend, Method Red, Upsidedown Wine 2019 55
47% Nebbiolo, 34% Cabernet Sauvignon, 19% Malbec
Coyote Canyon Vineyard (Horse Heaven Hills, WA), Dead Poplar Vineyard (Yakima Valley, WA), Candy Ridge Vineyard (Candy Mountain, WA)

Pinot Noir, Willamette Valley, Belle Pente Winery 2021 59
Yamhill-Carlton, Willamette Valley, OR

Pinot Noir, Estate Reserve, Belle Pente Winery 2017 115
Yamhill-Carlton, Willamette Valley, OR

Pinot Noir, Belle Pente Winery 2017 95
Murto Vineyard, Dundee Hills, Willamette Valley, OR

Pinot Noir, Goodfellow Family Cellars 2020 63
Willamette Valley, OR

Pinot Noir, Goodfellow Family Cellars 2019 90
Whistling Ridge Vineyard, Ribbon Ridge, Willamette Valley, OR

Syrah, Pášxa Wines 2018 144
River Rock Vineyard, Milton-Freewater, OR

Syrah, Two Vintners 2021 45
Columbia Valley, WA

Syrah, Some Days are Stones, Two Vintners 2020 105
Stoney Vine & Stones Speak Vineyards, Milton-Freewater, OR

Zinfandel blend (chilled), Very Necessary, Two Vintners 2020 42
Stonetree Vineyard, Wahluke Slope, WA

White Wine

Chardonnay, Belle Pente Vineyard, Belle Pente Winery 2019 85
Yamhill-Carlton, Willamette Valley, OR

Chenin Blanc, Old Vine, Orr Wines 2022 48
Columbia Valley, WA

Field Blend, Whistling Ridge Blanc, Goodfellow Family Cellars 2020 53
54% Riesling, 20% Pinot Noir, 20% Pinot Blanc, 6% Gewürztraminer
Whistling Ridge Vineyard, Ribbon Ridge, Willamette Valley, OR

Gewürztraminer (extended maceration), O.G., Two Vintners 2022 55
Olsen Vineyard, Yakima Valley, WA

Grenache Blanc, Sonder Wines 2022 45
Boushey & Carthage Vineyards, Columbia Valley, WA

Marsanne/Roussanne, Artist Collection, Upsidedown Wine 2022 75
Konnowac Vineyard, Yakima Valley, WA

Sauvignon Blanc, Devison Vintners 2022 48
Evergreen Vineyard, Columbia Valley, WA

Sauvignon Blanc/Semillon, Idiot’s Grace Winery 2019 50
Columbia Gorge, OR

Coffee, Tea & Kombucha

Sequim Spice & Tea Black, Green & Herbal
Pot for one 6 Large pot to share 9 Iced Tea 5

Rainshadow Coffee Dark Blend
French Press 8 Mug Drip coffee (includes refills) 5

Kombucha 6

Housemade Sodas & Shrubs

Rotating seasonal flavors 9

* We’ll be happy to serve your wine, our corkage fee is $30 per bottle.

At Nourish, delicious flavors and beautiful plates are balanced with nutritional and environmental awareness, served in an inviting atmosphere to create an intentional dining experience. We grow our own produce as well as purchasing directly from local farmers, fishermen, foragers, artisans and ranchers to source the best ingredients possible with which we create our menus. We make everything in our dedicated gluten-free kitchen and our menus change frequently, with the seasons.

PRICING AND MENU OFFERINGS MAY DIFFER FROM WHAT IS SHOWN HERE

Serving real food made the way nature intended with added love from our farm kitchen
Our ingredients are seasonal, mostly organic, seasonal, local when available and non GMO
We choose meats and poultry that are kindly raised and seafood that is sustainably harvested

NOURISH SEQUIM

Address

101 Provence View Lane
Sequim WA 98382

Hours

Thursday, Friday, Saturday, Sunday, OPEN 5:00pm – 8:00pm

Monday, Tuesday, Wednesday: CLOSED

RESERVATIONS RECOMMENDED

RESERVATIONS

Contact

(360) 797-1480

contact@nourishsequim.com